Garlic Truffle Olive Oil - SydSauce
One bottle, endless possibilities. Roasted garlic, toasted onion, shallots, and real black truffle in organic olive oil.
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Roasted garlic with real black truffle depth
Organic first cold press extra virgin olive oil
No sugar, no seed oils, gluten-free, vegan-friendly
Product Details
We roast garlic, onion, and shallots with black truffle, rosemary, and thyme directly in organic first cold-pressed extra virgin olive oil from Tunisia. The result is silky, deeply flavorful, and endlessly versatile. Use it as a finishing drizzle, a cooking oil, a bread-dipping oil, a marinade, or a salad dressing base. Unlike garlic oils that use garlic powder or extract, you can see and taste the real roasted garlic in every pour. Customers say it takes everything "up another notch."
Pairs With
Pasta (toss with freshly cooked pasta for a 5-minute dinner).
Bread dipping (pour into a dish, tear off some crusty bread).
Roasted potatoes (toss before roasting).
Salad dressing (mix with lemon juice and salt).
Cooking oil (use for sauteing, roasting, or stir fry).
Marinade (chicken, fish, shrimp, vegetables).
Pizza (drizzle over a fresh slice). Eggs (fry your eggs in it).
Garlic bread (brush on before toasting).
Risotto (stir in at the end for richness).
Ingredients
Black Truffle | Truffles can take about seven years for truffles to grow, which is why it one of the most expensive and rarest foods.
First Cold Press Extra Virgin Olive Oil | Clinical studies show that olive oil can prevent heart disease and certain types of cancer. More SydSauce, please.
Roasted Garlic | Roasted garlic has a number of potential health benefits, including reducing the risk of heart disease and improving digestion.
Toasted Onion | Toasting onions can also bring out their natural oils, which can help to enhance their flavor and aroma.
Shallots | Shallots have a mild, sweet flavor, and are rich in antioxidants, helping lower blood pressure and reduce the risk of heart disease.
Rosemary | An aromatic herb that has a pine-like flavor, rosemary can improve digestion, boost the immune system, and reduce inflammation.
Thyme | A pungent herb with potential health benefits including aiding digestion and reducing inflammation, and is also used in natural remedies.
Mediterranean Sea Salt | A healthier alternative to refined table salt, Mediterranean sea salt contains a number of trace minerals that are beneficial for the body.
FAQ
Q: Does it use real garlic or garlic flavoring?
Real roasted garlic. You can see the garlic pieces in the oil. We also use toasted onion and shallots for layered allium flavor.
Q: Is it spicy?
Not at all. The Garlic Truffle Olive Oil has zero heat. It's all savory, garlicky, truffle depth.
Q: Can I cook with it or just finish with it?
Both. It's organic EVOO, so it works as a cooking oil, finishing oil, dipping oil, marinade, and salad dressing. One bottle replaces several steps in a recipe.
Q: What makes this different from regular garlic oil?
Most garlic oils use refined oils and garlic extract. SydSauce uses organic first cold-pressed EVOO from Tunisia and real roasted garlic, onion, and shallots with black truffle, rosemary, and thyme. It's a complete flavor system in one bottle.
One Bottle. Endless Possibilities.
With its rich, silky flavor and versatility as a finishing oil, cooking oil, salad dressing, marinade or dip, SydSauce makes it easy to add a touch of gourmet flavor to any meal.
A Sauce for Every Occasion
Use SydSauce Garlic Breath as a finishing touch or during cooking for dishes like morning eggs, midnight pizza, date night pasta, movie popcorn, roasted chicken, potatoes, and more.
Check the Ingredients
Unlike other popular sauces and oils, we ditched the added sugars, and inflammatory oils like canola and vegetable oil. Instead, we crafted SydSauce with ingredients you can recognize and pronounce so you can indulge guilt-free.
This organic first cold press extra virgin olive oil is the superstar of SydSauce, making it way more than just a sauce, but a cooking oil, dip, marinade, or salad dressing.
What are Black Truffles?
Our Italian black truffles are rare and highly sought-after, taking 5-8 years to grow. They complement the premium ingredients in SydSauce Garlic Breath with rich umami flavor and a mouthful feel, creating an unforgettable luxurious taste you won't find anywhere.
Not Just Any Olive Oil
We went on an epic olive oil quest, sampling over 30 varieties from Italy, Greece, and beyond. We struck liquid gold in Tunisia, where organic farming practices create pure, flavorful magic.
This organic first cold press extra virgin olive oil is the superstar of SydSauce, making it way more than just a hot sauce, but a cooking oil, dip, marinade, or salad dressing.
