Garlic Truffle Olive Oil - SydSauce
Whoever thought garlic breath could be so inviting? Garlic, onion, and shallots roasted with black truffles in organic first cold-pressed extra virgin olive oil, with rosemary and thyme along for the ride.
Rich, silky umami you can cook with, drizzle, dip, or marinate in. Sugar-free, gluten-free, vegan.
Organic first cold-pressed extra virgin olive oil, black truffle, roasted garlic, toasted onion, shallots, rosemary, thyme.
- Free shipping on orders $60+
- Orders ship within 1–2 business days from Chicago
- Standard delivery 3–5 business days
- Questions? hello@sydplayeat.com
How to use it
Lean into the garlic breath.
Pasta night
Toss the finished bowl with a glug — it coats every strand.
Bread, dipped
Pour, dip, repeat. The appetizer that needs zero prep.
Marinades
The whole flavor base in one bottle — chicken, fish, or veggies before they hit the heat.
Roasted chicken & potatoes
Drizzle right after roasting so the aroma hits the table first.
From the recipe box
Cook with this bottle.
Real recipes from our kitchen that reach for this exact bottle. See all recipes
Customer reviews
What people are saying.
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